Four Earth is excited to introduce Heart of the Earth Cacao from the 80-20 System Pilot Project.
There is magic in this ceremonial-grade cacao. Each batch is hand-harvested and grown by co-ops of indigenous peoples, in a polyculture growing system. Naturally free of synthetic chemicals and other degenerative practices, you can taste the difference.
The award winning flavor of this Cacao has also been attributed to the naturally hybridized indigenous strain and healthy soils that have some of the lowest cadmium levels (toxicity) in the world. Needless to say it is safe to consume on a daily basis.
Many indigenous cultures always understood that cacao in its pure form is a great teacher plant. Traces of its use date back over 4000 years to cultures like the Mayan, Toltecs, Aztecs and Incas. For centuries, Mayan royalty and priests used it in ceremonies as a sacred drink to better connect humans to the divine.
Cacao is growing in modern-day popularity among energy workers. It is frequently used in ceremonies to gently guide the awakening of the heart and help connect people to their higher-self knowing. It may also be used in combination with other healing modalities to help deepen the healing potential, and aid in the discovery of areas for personal growth and transformation. Combining ceremonial cacao with other plant medicines may amplify a desired intention and/or experience with love and gentleness.
